A new generation of tech-savvy, data-hungry young farmers have reinvented large-scale agriculture and rediscovered small scale farming. By analyzing data gathered from sensors, tractors and satellites, today’s farmers are able to track crop health, make planting decisions and guide fertilizer use to improve the efficiency of their businesses like never before.
Technology is revolutionizing farming. That’s great news – by the year 2050 Earth’s population will be 10 billion, so we need to almost double the amount of food we now produce.
This approach – known as precision agriculture – has been especially helpful in tackling fertilizer loss, a particular concern for farmers, as nitrogen fertilizer is one of their biggest expenses. It’s also a major contributor to water pollution and climate change.
A cornerstone of this new strategy is equipping farmers with the tools that work. Farmers face mounting regulatory and market pressure to make their operations more sustainable, and technology is creating new economic and environmental opportunities for agriculture.
Our agriculture and land use initiatives focus on securing a sustainable, productive food supply that also supports a resilient environment.
The Common Agriculture Policy (CAP) has three clear environmental goals, each of which are echoed in the European Green Deal and Farm to Fork strategy:
Each of these goals are supported by the CAP’s promotion of organic farming and the responsible management of inputs like pesticides and fertilisers.
The CAP aims to reach its environmental goals in a way that is socially and economically sustainable for farmers, rural communities, and the EU as a whole.
Measures that encourage green farming and enforce environmental rules form a central part of the CAP:
The future CAP will take further steps towards achieving a green and sustainable system of agriculture in the EU. It will include:
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